Kimbap-Kimbap (김밥) is a popular Korean dish made with steamed rice and various fillings-such as vegetables, egg, or meat – rolled in sheets of seaweed (gim) and sliced into bite sized pieces.

TTeokboki– Tteokbokki (떡볶이) is a classic Korean street food made with chewy rice cakes (tteok) simmered in a spicy, slightly sweet red chili sauce. it includes fish cakes, boiled egg, vegetables, sausage or cheese.

Cup bap-Cup bap (컵밥) literally means “rice in a cup”. It’s a quick and convenient Korean meal where warm rice is served in a cup and topped with a variety of ingredients. We have Kimchi, Beef bibim, Veggie bibim, japchae (clear noodles), and Jeyuk (spicy pork).